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Sparkling BRUT

Wine good for all meal in particular with fish dishes


11.5% vol 0.75l


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Variety 100% Glera
Coltivation Area Col San Martino
Soil Hilly, clayey
System of breeding Modified capuccina
Residual sugar 10 g/l
Sight Light straw yellow, elegant perlage
Aroma Delicate, fresh and fruity
Taste Sapid and balanced
Service temperature 6° - 8° C